This popular sea fish is considered as quite a delicacy and popular in most parts of India. The meaty texture and unique taste are bound to give you a dish packed with mouth-watering palatability. Bangda is flavorful by itself and does not require any special preparation to enhance its natural taste. Packed with Omega-3 fatty acids, Bangda is one of the healthiest fishes available. Taking into account its large size, it is usually prepared in the form of curry or fry. We procure it from pollution-free natural cleaned costal andaman, which further distinguishes us from other vendors.